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Red Gram Panchami, a popular pigeon pea (tur/arhar) variety, is known for its high yield potential, adaptability, and excellent grain quality. Specially developed to perform well in rainfed and semi-arid regions, this variety is a reliable choice for farmers seeking sustainable and profitable cultivation. Read more
Panchami red gram plants are medium to tall with sturdy stems and strong resistance to lodging. The variety features early to medium maturity, allowing for timely harvest and efficient crop rotation. It produces well-filled pods with bold, uniform grains that are rich in protein and ideal for both household consumption and commercial sale. This variety shows tolerance to major pests and diseases such as wilt and sterility mosaic, reducing the need for excessive chemical inputs. The plants are well-adapted to different soil types and climatic conditions, making them suitable for wide cultivation across India.
| Specifications | Descriptions |
|---|---|
| Red Gram Panchami | This variety produces uniform, compact ear heads filled with bold, reddish-brown grains rich in essential nutrients like calcium, iron, fiber, and amino acids—making it ideal for both health-conscious consumers and processing industries. The grains have a fine texture and good milling quality, suitable for preparing ragi flour, malt, porridge, and traditional recipes. Panchami 202 shows strong tolerance to drought and common diseases, helping reduce crop losses and minimizing the need for chemical inputs. It matures within a medium duration, allowing for timely harvesting and effective crop rotation. The 5kg seed pack is perfect for medium to large farms, offering sufficient quantity for optimal sowing and field coverage. Panchami red gram plants are medium to tall with sturdy stems and strong resistance to lodging. The variety features early to medium maturity, allowing for timely harvest and efficient crop rotation. It produces well-filled pods with bold, uniform grains that are rich in protein and ideal for both household consumption and commercial sale. This variety shows tolerance to major pests and diseases such as wilt and sterility mosaic, reducing the need for excessive chemical inputs. The plants are well-adapted to different soil types and climatic conditions, making them suitable for wide cultivation across India. |
