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Carrot Tokita Kuroda Imp 300gm

In Stock (1000 items)
₹728.18 ₹728.18

Carrot Tokita Kuroda Improved is a premium-quality, open-pollinated carrot seed variety developed by Tokita, a global leader in vegetable seed innovation. Offered in a practical 300gm pack, this variety is highly preferred by commercial growers for its reliable performance, excellent root quality, and adaptability across seasons. Read more

A key advantage of this variety is its strong adaptability to tropical and subtropical climates, where it exhibits vigorous top growth and deep root penetration, enabling better tolerance to heat and suboptimal soil conditions. It also shows good field tolerance to common pests and diseases, especially in well-drained, sandy loam soils with proper irrigation Carrot Kuroda Improved matures in approximately 80–90 days after sowing and delivers uniform-sized roots with high marketability. The tops are strong, making mechanical and manual harvesting easier and more efficient. Farmers benefit from better post-harvest shelf life, ensuring produce remains fresh during transport and sale. This 300gm pack is perfect for medium to large-scale cultivation and allows growers to maximize their productivity per acre. With the right agronomic practices, Tokita Kuroda Improved can yield a high volume of market-grade carrots with minimum input costs.

Specifications Descriptions
Carrot Tokita Kuroda Carrot Tokita Kuroda Improved is a premium-quality, open-pollinated carrot seed variety developed by Tokita, a global leader in vegetable seed innovation. Offered in a practical 300gm pack, this variety is highly preferred by commercial growers for its reliable performance, excellent root quality, and adaptability across seasons. The Kuroda Improved variant has been specially selected for better root uniformity, color intensity, and market appeal. The roots of Tokita Kuroda Improved are smooth, cylindrical to slightly tapered, and develop a deep orange color with a high beta-carotene content. Their internal texture is crisp, tender, and juicy with a sweet flavor—making them ideal for both fresh market consumption and processing. This variety is well-suited for salads, juicing, and culinary dishes that demand rich color and sweetness.

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